Sunday, October 23, 2005

Herbs in your eggling

eggling is another japanese attempt at feng-shue? Cermaic eggs that come pre-loaded with your choice of herbs and soil. Crack em open like a hard boiled egg, add water and sunlight and in a few days you've got your own herbs sprouting. Basil, Mint, Italian Parsly, or Thyme are your choices. I'm sure we can think of a few hacks to this, but for legal reasons we won't touch that area. If you fancy them, they can be your's for US$10 each.

[Eggling for your herbs]